Iingxaki ezintathu eziqhelekileyo zobugcisa ekudayeni nasekugqibeni

Amanyathelo abanzi
Amanyathelo onyango awodwa:
1. I-100% naoh3% isetyenziselwa ilaphu elingwevu phambi kokudaya.Isicoci sobuso esisebenzayo l%.Emva konyango kwi-130 ℃ yemizuzu engama-60, umlinganiselo wokuhlamba ngu-1:10 ~ 1:15.Indlela yokulungiswa kwangaphambili inefuthe elithile lokukhukuliseka kwifiber yepolyester, kodwa kunenzuzo kakhulu ukususa i-oligomers."I-Aurora" inokuncitshiswa kwiilaphu ze-polyester filament, kwaye i-pilling phenomenon inokuphuculwa kwimicu ephakathi kunye nefutshane.
2. Ukulawula ubushushu bokudaya obungaphantsi kwe-120 ℃ kunye nokusebenzisa indlela efanelekileyo yokudaya ye-carrier inokunciphisa ukuveliswa kwe-oligomers kwaye ufumane ubunzulu obufanayo bokudaya.
3. Ukongeza izongezo ze-colloid ezikhuselekileyo ezikhuselayo ngexesha lokudaya azikwazi nje ukuvelisa umphumo wokulinganisa, kodwa nokuthintela i-oligomer ekugqithiseni kwelaphu.
4. Emva kokudaya, isisombululo sedayi siya kukhutshwa ngokukhawuleza kumatshini kwiqondo lokushisa eliphezulu ubuninzi bemizuzu emi-5.Ngenxa yokuba i-oligomers isasazwa ngokulinganayo kwisisombululo sokudaya kwiqondo lokushisa le-100-120 ℃, xa iqondo lokushisa lingaphantsi kwe-100 ℃, kulula ukuqokelela kunye nokunyuka kwiimveliso ezidayiweyo.Nangona kunjalo, amanye amalaphu anzima kulula ukwenza imibimbi.
5. Ukudaya phantsi kweemeko ze-alkali kunokunciphisa ngokufanelekileyo ukubunjwa kwe-oligomers kunye nokususa ioli eseleyo kwengubo.Nangona kunjalo, iidayi ezifanelekileyo zokudaya phantsi kweemeko ze-alkaline kufuneka zikhethwe.
6. Emva kokudaya, hlamba nge-agent yokunciphisa, yongeza i-32.5% (380be) i-NaOH 3-5ml / L, i-sodium sulfate 3-4g / L, iphathe kwi-70 ℃ ye-30min, uze uhlambe ubanda, ushushu kwaye ubanda, kwaye ungathathi hlangothi nge-acetic. iasidi.

Ngomsonto womgubo omhlophe
1. Indlela ecokisekileyo yindlela yokukhupha amanzi obushushu obuphezulu.
Ngokomzekelo, ukuvula i-valve ye-drain ngokukhawuleza emva kokushisa okungapheliyo kwe-130 ° C kugqityiwe (i-120 ° C ilungile, kodwa ayikwazi ukuhla, kuba i-120 ° C yindawo yokuguqulwa kweglasi ye-polyester).
● Nakuba kunjalo, kubonakala kulula kakhulu.Ngapha koko, eyona nto ibalulekileyo yeyona ngxaki inzima yokhuseleko: isandi kunye nokungcangcazela komatshini ngalo mzuzu wokukhutshwa kolwelo olunobushushu obuphezulu kuyamangalisa, oomatshini abaguga kulula ukuqhekeka okanye ukukhulula izikrufu, kunye noomatshini bokudaya be-crack. iya kuqhuma (ingqwalasela eyodwa).
● Ukuba ufuna ukulungisa, kungcono uye kumzi-mveliso woomatshini bokuqala ukuyila uhlengahlengiso.Awukwazi ukuthatha ubomi bomntu njengento encinci.
● Kukho iintlobo ezimbini zeendlela zokukhupha amanzi: ukukhupha amanzi ukuya kwitanki yamanzi kunye nokuhambisa amanzi emoyeni.
● Nika ingqalelo kwinto yokugungxulwa ngasemva emva kokuphuma (inkampani enamava yokwenza isilinda yedayi iyazi kakuhle).
● Ubushushu obuphezulu bokuhambisa amanzi bunenzuzo yokunciphisa ukudaya, kodwa kunzima kwimizi-mveliso engakwazi ukuvelisa kwakhona.

2. Kwiifektri ezingakwazi ukukhupha i-liquid kwiqondo lokushisa eliphezulu, i-oligomer detergent ingasetyenziselwa ukubuyisela i-detergent kwiprojekthi yokucoca ukunciphisa, kodwa umphumo awuyi-100%
● hlamba isilinda rhoqo emva kokudaya, kwaye uhlambe isilinda kube kanye emva kweesilinda ezi-5 ezinemibala ephakathi nemnyama.
● Ukuba kukho isixa esikhulu sothuli olumhlophe kumatshini wokudaya we-liquid wangoku, into yokuqala ephambili kukuhlamba isilinda.

Abanye bacinga ukuba ityuwa inexabiso eliphantsi
Abanye abantu bacinga ukuba ixabiso letyuwa linexabiso eliphantsi, kwaye ityuwa ingasetyenziswa endaweni yeYuanming powder.Nangona kunjalo, kungcono ukudaya imibala ekhanyayo nge-sodium hydroxide kunetyuwa, kwaye kungcono ukudaya imibala emnyama ngetyuwa.Nantoni na efanelekileyo kufuneka ivavanywe phambi kokuba kufakwe isicelo.

6. Ubudlelwane phakathi kwedosi ye-sodium hydroxide kunye netyuwa
Ubudlelwane phakathi kobungakanani besodium hydroxide kunye nobungakanani betyuwa buhamba ngolu hlobo lulandelayo:
Iingxenye ezi-6 ze-anhydrous Na2SO4 = iinxalenye ezi-5 zeNaCl
Iingxenye ze-12 ze-hydrate Na2SO4 · 10h20 = iinxalenye ezi-5 ze-NaCl
Izixhobo zokubhekisela: 1. Ingxoxo ngokuthintela amabala okudaya kunye namabala e-polyester ezinithiweyo ngamalaphu ngu-Chen Hai, uZhu Minmin, uLu Yong kunye no-Liu Yongsheng 2. Uncedo kwi-polyester yarn ye-polyester ingxaki yomgubo omhlophe nguSe Lang.

Iimbangela kunye nezisombululo zeentyatyambo ezinemibala
Ngaphambili, i-WeChat yathetha ngokuthe ngqo ngengxaki yokukhawuleza, eyona nto yayibuzwa rhoqo kwi-Dyers ngaphandle kwemida, ngelixa ingxaki yentyatyambo yombala yayingumbuzo wesibini obuzwayo phakathi kweedayers ngaphandle kwemida: oku kulandelayo lulungiselelo olubanzi lweentyatyambo zemibala, okokuqala, izizathu, okwesibini, izisombululo, kwaye okwesithathu, ulwazi olufanelekileyo.

Zidibene, izizathu zezi:
1. Ukuqulunqwa kwenkqubo kunye neengxaki zokusebenza:
Inkqubo yokuqulunqa ngokungafanelekanga okanye ukusebenza ngokungafanelekanga kuya kuvelisa iintyatyambo ezinombala;
Inkqubo engafanelekanga (efana nokunyuka nokuhla kweqondo lobushushu ngokukhawuleza kakhulu)
Ukusebenza kakubi, ukuqhina ngexesha lokudaya kunye nokungaphumeleli kwamandla ngexesha lokudaya;
Ubushushu obukhawuleza kakhulu bukhuphuka kunye nexesha elingonelanga lokubamba;
Amanzi okukhuhla awacocekanga, kwaye ixabiso le-pH yendawo yelaphu ayilingani;
I-oil slurry ye-embryonic cloth inkulu kwaye ayizange isuswe ngokupheleleyo emva kokucoca;
Ukufana komphezulu welaphu lonyango.

2. Iingxaki zezixhobo
Ukusilela kwezixhobo
Ngokomzekelo, ukuhluka kweqondo lokushisa kwi-oven yomshini wokubeka ubushushu emva kokudaya i-polyester kunye nedayi e-disperse kulula ukuvelisa ukuhluka kombala kunye neentyantyambo zombala, kunye nokungonelanga kwamandla okumpompa umatshini wokudaya intambo kulula ukuvelisa iintyatyambo zombala.
Umthamo wokudaya mkhulu kakhulu kwaye ude kakhulu;
Umatshini wokudaya ubaleka kancinci;Indoda edayiweyo ayinamida
Inkqubo yokujikeleza ivaliwe, izinga lokuhamba licotha kakhulu, kwaye umbhobho awufanelekanga.

3. Imathiriyeli ekrwada
Ukufana kwezinto zefiber ekrwada kunye nesakhiwo selaphu.

4. Iingxaki zedayi
Idayi kulula ukuzidibanisa, azinyibiliki kakuhle, azihambelani kakuhle, kwaye zinobuntununtunu kwiqondo lobushushu kunye ne-pH, ekulula ukuvelisa iintyatyambo ezinemibala kunye nokwahluka kwemibala.Umzekelo, i-turquoise esebenzayo i-KN-R ilula ukuvelisa iintyatyambo ezinombala.
Izizathu zokudaya ziquka ukungabikho komgangatho wedayi, ukufuduka kwedayi ngexesha lokudaya kunye nokucoleka kakhulu kwedayi.

5. Iingxaki zomgangatho wamanzi
Umgangatho ombi wamanzi ubangela ukudityaniswa kwedayi kunye nee-ion zetsimbi okanye ukudityaniswa kwedayi kunye nokungcola, okukhokelela ekuqhakazeni kombala, umbala okhanyayo kwaye akukho sampuli.
Ukulungiswa okungafanelekanga kwexabiso le-pH lokuhlambela ukudaya.

6. Iingxaki ezincedisayo
Idosi engafanelekanga yezongezo;Phakathi kwezinto ezincedisayo, abancedisi abanxulumene nentyatyambo yombala ikakhulu babandakanya ukungena, iarhente yokulinganisa, i-chelating dispersant, iarhente yokulawula ixabiso le-pH, njl.
Izisombululo zemibala eyahlukeneyo kunye neentyatyambo
Iintyatyambo eziphekwe ngokungalinganiyo zenziwe iintyatyambo ezinemibala.
Ukukhuhla okungalinganiyo kunye nokususwa ngokungalingani kobumdaka kwilaphu kwenza izinga lokufunxa ukufuma kwenxalenye yelaphu lahluke, okukhokelela kwiintyatyambo ezinombala.

Amanyathelo
1. Abancedisi be-scouring baya kujojowe ngokobungakanani kwiibhetshi, kwaye abancedisi baya kuzaliswa ngokupheleleyo.Umphumo wenaliti ye-hydrogen peroxide kwi-60-70 degrees ingcono.
2. Ixesha lokupheka lokugcinwa kobushushu kufuneka libe ngokungqongqo ngokuhambelana neemfuno zenkqubo.
3. Ukugcinwa kobushushu kuya kuqhubeka ixesha elithile ukwenzela unyango lokusonga ilaphu elifileyo.
Ibala lamanzi ahlanjululwayo alicaci, kwaye ilaphu le-embryonic lifakwe i-alkali, okubangela iintyatyambo ezinemibala.

Amanyathelo
Emva kokuhlamba amanzi, oko kukuthi, emva kwe-10% ye-acetic acid exutywe ne-alkali eseleyo, hlamba amanzi kwakhona ukwenza umphezulu welaphu ph7-7.5.
Ioksijini eshiyekileyo kumphezulu welaphu ayicocwa emva kokupheka.

Amanyathelo
Okwangoku, uninzi lwazo ludityanisiwe ngabancedisi be-deaerator.Kwiinkqubo eziqhelekileyo, i-glacial acetic acid itofwa ngokomlinganiselo wemizuzu emi-5, iqondo lobushushu liphakanyiswe ukuya kutsho kuma-50 ° C imizuzu emi-5, i-deaerator itofwe ngokomlinganiselo ngamanzi acocekileyo, iqondo lobushushu ligcinwa imizuzu eyi-15, kwaye isampulu yamanzi ithathwa. jonga umthamo weoksijini.
Izixhobo zeekhemikhali ezingalinganiyo kunye nokungonelanga kwedayi yokuchithwa kubangela ukuqhakaza kombala.

Amanyathelo
Okokuqala ugxobhoze emanzini abandayo, uze uchithe emanzini afudumeleyo.Lungisa ubushushu bekhemikhali ngokweempawu zedayi.Ukushisa kweekhemikhali zedayi eziqhelekileyo ezisebenzayo akufanele kudlule i-60 ° C. iidayi ezikhethekileyo kufuneka zipholile, ezifana ne-brilliant blue br_ v. Izinto ezihlukeneyo zeekhemikhali zingasetyenziswa, ekufuneka zixutywe ngokupheleleyo, zixutywe kwaye zihluzwe.

Isantya esongezelelweyo somgqugquzeli wedayi (i-sodium hydroxide okanye ityuwa) ikhawuleza kakhulu.

Isiphumo
Ukukhawuleza kakhulu kuya kukhokelela kubakhuthazi bedayi kumphezulu wentambo efana nelaphu, ngokugxininiswa okwahlukileyo, okukhokelela kubakhuthazi bedayi abahlukeneyo kumphezulu nangaphakathi, kwaye benze iintyatyambo ezinombala.

Amanyathelo
1. Idayi iya kongezwa kwiibhetshi, kwaye ukudibanisa nganye kuya kucotha kwaye kufane.
2. Ukongezwa kwebhetshi kufuneka kube ngaphantsi kwexesha lokuqala kwaye kube ngaphezu kwexesha lesibini.Ikhefu phakathi kwesongezo ngasinye yimizuzu eyi-10-15 ukwenza iyunifomu yokunyusa idayi.
I-agent yokulungisa umbala (i-agent ye-alkali) yongezwa ngokukhawuleza kwaye ininzi kakhulu, ibangele ukuqhakaza kombala.

Amanyathelo
1. I-alkali yesiqhelo yokulahla iya kujovwa kathathu, kunye nomgaqo ongaphantsi kokuqala nangaphezulu kamva.Idosi yokuqala yi-1% 10. Idosi yesibini yi-3% 10. Idosi yokugqibela yi-6% 10.
2. Udibaniso ngalunye luya kucotha kwaye lufane.
3. Isantya sokunyuka kweqondo lokushisa akufanele sikhawuleze kakhulu.Umahluko kumphezulu welaphu lentambo uya kubangela umahluko kwireyithi yokufunxa umbala kwaye umbala uya kudutywa.Lawula ngokungqongqo izinga lokufudumeza (1-2 ℃ / min) kwaye ulungelelanise umthamo womphunga kumacala omabini.
Umyinge webhafu umncinci kakhulu, ukhokelela kumahluko wombala kunye nentyatyambo yombala.
Ngoku iifektri ezininzi zizixhobo zokudaya iisilinda zomoya,
Imilinganiselo: lawula ubuninzi bamanzi ngokweemfuno zenkqubo.

Isepha ihlambe intyatyambo yombala.
Amanzi okuhlamba emva kokudaya akucaci, umxholo we-pH uphezulu ngexesha lesepha, kwaye ubushushu bukhuphuka ngokukhawuleza ukuvelisa iintyatyambo ezinemibala.Emva kokuba iqondo lokushisa liyenyuka kwiqondo lokushisa elichaziweyo, liya kugcinwa ixesha elithile.

Amanyathelo:
Amanzi okuhlamba acocekile kwaye angathathi hlangothi nge-asidi yesepha ye-agent kwezinye iifektri.Kufuneka iqhutywe kumatshini wokudaya malunga nemizuzu eyi-10, kwaye ke izinga lokushisa kufuneka liphakanyiswe.Ukuba ilungele imibala ebuthathaka efana nechibi eluhlaza kunye nombala oluhlaza okwesibhakabhaka, zama ukuvavanya i-pH phambi kokuba usepha.

Ewe, ngokuvela kweesepha ezintsha, kukho iisepha ezisezantsi zobushushu kwimarike, engomnye umcimbi.
Amanzi okuhlamba kwibhafu yokudaya ayicacanga, okubangela iintyatyambo ezinombala kunye namabala.
Emva kwesepha, ulwelo olushiyekileyo aluhlanjwanga ngokucacileyo, nto leyo eyenza ukugxininiswa kolwelo lombala oshiyekileyo kumphezulu nangaphakathi kwelaphu lihluke, kwaye liqingqwe kwilaphu ukwenza iintyatyambo zombala ngexesha lokumisa.

Amanyathelo:
Emva kokudaya, hlamba ngamanzi aneleyo ukususa umbala odadayo.
Umahluko wombala (umahluko wesilinda, umahluko wemigca) obangelwa kukongezwa kombala.
1. Izizathu zokwahlukana kombala
A. Isantya sokutya sahlukile.Ukuba inani lokunyuswa kwedayi lincinci, liya kuchaphazela ukuba lifakwe ngamaxesha amaninzi.Ngokomzekelo, ukuba yongezwa ngexesha elinye, ixesha lifutshane, kwaye ukukhuthazwa kwedayi akwanelanga, okubangela ukuqhakaza kombala.
B. Ukungalingani kokuhlikihla kumacala omabini okutya, okukhokelela kumohluko wemigca, onjengobumnyama kwelinye icala kunye nokukhanya okuncinci kwelinye icala.
C. Ukubamba ixesha
D. Ukwahlukana kombala kubangelwa iindlela ezahlukeneyo zokusika umbala.Iimfuno: iisampulu ezisikiweyo kwaye utshatise imibala ngendlela efanayo.
Ngokomzekelo, emva kweentsuku ezingama-20 zokugcinwa kobushushu, iisampuli zinqunywe ukuhambelana nombala, kwaye iqondo lokuhlamba emva kokusika lihlukile.
E. Umahluko wombala ubangelwa yimilinganiselo yokuhlamba eyahlukeneyo.Umlinganiselo wokuhlamba omncinci: ubunzulu bombala umlinganiselo webhafu enkulu: ukukhanya kombala
F. Iqondo le-post-treatment lihlukile.Emva kokuba unyango lwanele, ukususwa kombala odadayo kwanele, kwaye umbala ulula kunokuba ungonelanga emva kwonyango.
G. Kukho umahluko weqondo lobushushu phakathi kwamacala amabini kunye nombindi, okukhokelela kumahluko womcu
Ukongezwa kombala kufuneka kucothise, ubuncinci imizuzu engama-20 yenaliti yobungakanani, kunye nemizuzu engama-30-40 yombala obuthathaka.

2. Ukutya kunye nokulandela umbala.
1) Imeko yokukhanya kombala:
A. Okokuqala, jonga ummiselo wenkqubo yokuqala kwaye ulinganise idayi ngokweqondo lomahluko wombala kunye nobunzima belaphu.
B. Idayi yokusukela umbala kufuneka ichithwe ngokwaneleyo, ihlanjululwe kwaye isetyenziswe emva kokuhluzwa.
C. Umkhondo wombala uhambelana nokutya phantsi kobushushu obuqhelekileyo, kwaye ukondla kucotha kwaye kufana, ukuze kuthintelwe ukusebenza ngokukhawuleza kwaye kubangele umbala kwakhona.
2) Ubunzulu bombala imeko
A. Yomeleza isepha kunye nonyango olwaneleyo lwasemva konyango.
B. Yongeza i-Na2CO3 ukwenzela ukubola kancinci.
Lo mxholo ungentla yingqokelela ebanzi ye "dyers", "dyers ngaphandle kwemida", kunye nolwazi lwenethiwekhi, kwaye ihlanganiswe ngabadayi ngaphandle kwemida.Nceda ubonise ukuba uyayiprinta kwakhona.
3. Ukukhawuleza kombala
Ngokutsho dyebbs Ngokutsho manani.Com, ukukhawuleza ngowona mbuzo ubuzwa rhoqo phakathi kwayo yonke imibuzo yokudaya.Ukudaya ngokukhawuleza kufuna umgangatho ophezulu wamalaphu adayiweyo naprintiweyo.Ubume okanye iqondo lokudaya ukuguquguquka kombuso kunokubonakaliswa ngokudaya ngokukhawuleza.Inxulumene nesakhiwo somsonto, ukwakhiwa kwelaphu, indlela yokuprinta kunye nokudaya, uhlobo lwedayi kunye namandla angaphandle.Iimfuno ezahlukeneyo zokukhawuleza kombala ziya kubangela umahluko omkhulu kwiindleko kunye nomgangatho.
1. Ukukhawuleza kwempahla emithandathu
1. Ukukhawuleza ekukhanyeni kwelanga
Ukukhawuleza kwelanga kubhekiselele kwiqondo lokujika kombala wamalaphu anemibala ngokukhanya kwelanga.Indlela yokuvavanya inokuba kukukhanya kwelanga okanye ukukhanya komatshini kumatshini.Iqondo lokuphelelwa kwesampulu emva kokuchayeka ekukhanyeni kwelanga lifaniswa nesampulu yombala eqhelekileyo, eyahlulahlulwe ngamanqanaba esi-8, amanqanaba e-8 ngawona angcono kwaye inqanaba le-1 libi kakhulu.Amalaphu anelanga elibi akufuneki abekwe elangeni ixesha elide, kwaye kufuneka abekwe kwindawo engena umoya ukuze yome emthunzini.
2. Ukuhlikihla ngokukhawuleza
Ukukhawuleza ukuhlikihla kubhekisa kwiqondo lokulahleka kombala wamalaphu adayiweyo emva kokuhlikihla, anokohlulwa abe kukuhlikihla okomileyo kunye nokukhuhla okumanzi.Ukukhawuleza kokuhlikihla kuvavanywa ngokusekelwe kwiqondo lokungcolisa kwelaphu elimhlophe, elihlulwe libe ngamanqanaba ama-5 (1-5).Ixabiso elikhulu, ngcono ukukhawuleza ukuhlikihla.Ubomi benkonzo yeendwangu ezinobunzima bokuxubha ngokukhawuleza bukhawulelwe.
3. Ukuhlamba ngokukhawuleza
Ukuhlamba amanzi okanye ukukhawuleza kusepha kubhekisa kwiqondo lokutshintsha kombala welaphu elidayiweyo emva kokuhlanjwa ngolwelo lokuvasa.Ngokubanzi, isampuli yesampulu engwevu isetyenziswa njengomgangatho wovavanyo, oko kukuthi, umahluko wombala phakathi kwesampulu yoqobo kunye nesampulu emva kokuphela kovavanyo.Ukukhawulezisa ukuhlamba kwahlulwe ngokwamabakala ama-5, ibakala lesi-5 lelona ligqwesileyo kwaye ibakala loku-1 lelona libi kakhulu.Ilaphu elinokungaxhaphakanga kakuhle lokuvasa kufuneka licocwe elomileyo.Ukuba ukucocwa okumanzi kwenziwa, ingqwalasela ephindwe kabini kufuneka ihlawulwe kwiimeko zokuhlamba, njengokuba ubushushu bokuhlamba akufanele bube buphezulu kwaye ixesha lokuhlamba akufanele libe lide kakhulu.
4. Ukuayina ngokukhawuleza
Ukuayina ngokukhawuleza kubhekisa kwiqondo lokujika kombala okanye ukufiphala kwamalaphu adayiweyo ngexesha lokuayina.Iqondo lokuguquka kombala kunye nokuncipha livavanywa ngokungcoliswa kwentsimbi kwamanye amalaphu ngaxeshanye.Ukuayina ngokukhawuleza kwahlulwe ngokwebakala 1-5, ibakala 5 lelona ligqwesileyo kwaye ibakala 1 lelona libi kakhulu.Xa uvavanya ukukhawuleza kwe-ironing yeendwangu ezahlukeneyo, ubushushu bentsimbi kufuneka bukhethwe.
5. Ukubila ngokukhawuleza
Ukubila ngokukhawuleza kubhekiselele kwiqondo lokujika kombala welaphu elidaywe emva kokuba limanziswe ngumbilo.Ukubila kombilo ngokuqhelekileyo kuvavanywa ngokudityaniswa nolunye ukukhawuleza kombala ukongeza kumlinganiselo owahlukileyo kuba izinto zokubila ezenziweyo zahlukile.Ukukhawuleza ukubila kuhlukaniswe ngamabakala angama-1-5, kwaye ixabiso elikhulu, lingcono.
6. Ukukhawuleza kwe-sublimation
I-Sublimation fastness ibhekisela kwiqondo lokuthotywa kwempahla edayiweyo ngexesha lokugcinwa.Umgangatho wokutshintsha kombala, ukubuna kunye nokungcoliswa kwelaphu elimhlophe emva koxinzelelo olomileyo olucinezelayo luvavanywa ngesampulu yomgangatho ongwevu ukungxama kwe-sublimation.Yahlulwe yangamabanga ama-5, ibakala loku-1 lilelona libi ze ibakala lesi-5 lilelona ligqwesileyo.Ukudaya ngokukhawuleza kwamalaphu aqhelekileyo kuyafuneka ngokubanzi ukufikelela kwibanga lesi-3-4 ukuhlangabezana neemfuno zokunxiba.
2. Indlela yokulawula ukukhawuleza okwahlukeneyo
Emva kokudaya, ukukwazi kwelaphu ukugcina umbala walo wokuqala kunokubonakaliswa ngokuvavanya ukukhawuleza kwemibala eyahlukeneyo.Iimpawu ezisetyenziswa ngokuqhelekileyo zokuvavanya ukukhawuleza kokudaya ziquka ukukhawuleza kokuhlamba, ukuxubha ngokukhawuleza, ukukhanya kwelanga, ukukhawuleza kwe-sublimation kunye nokunye.
Okukhona ukuhlamba ukukhawuleza kokuhlamba, ukuhlikihla ngokukhawuleza, ukukhanya kwelanga kunye nokukhawuleza kwe-sublimation yelaphu, kungcono ukudaya ngokukhawuleza kwelaphu.
Imiba ephambili echaphazela oku kukhawuleza kungasentla kubandakanya imiba emibini:
Eyokuqala kukusebenza kwedayi
Okwesibini kukuqulunqwa kokudaya kunye nenkqubo yokugqiba
Ukukhethwa kweedayi ezinomsebenzi ogqwesileyo kusisiseko sokuphucula ukukhawuleza kokudaya, kunye nokuqulunqwa kwendlela efanelekileyo yokudaya kunye nenkqubo yokugqiba isitshixo sokuqinisekisa ukukhawuleza kokudaya.Ezi zimbini ziyaphelelisana kwaye azinakungahoywa.

Ukuhlamba ngokukhawuleza
Ukukhawuleza kokuvasa amalaphu kubandakanya ukukhawuleza kombala ukubuna kunye nokukhawuleza kombala ekungcoleni.Ngokuqhelekileyo, okukhona ukukhawuleza kombala welaphu, kokukhona ukukhawuleza kombala ekungcoleni.Xa uvavanya ukukhawuleza kombala welaphu, ukukhawuleza kombala wefiber kunokumiselwa ngokuvavanya ukukhawuleza kombala wefayibha ukuya kwiintsinga ezintandathu ezisetyenziswa ngokuqhelekileyo zamalaphu (ezi zintandathu zisetyenziswa ngokuqhelekileyo iintsinga zamalaphu zihlala zibandakanya ipolyester, inayiloni, umqhaphu, iacetate, uboya, isilika, kunye ne-acrylic).

Iimvavanyo zokukhawuleza kombala weentlobo ezintandathu zentsinga ziqhutywa ngokubanzi yinkampani ezimeleyo yohlolo enobuchule, nto leyo enenjongo kwaye inobulungisa.) kwiimveliso zefiber zeselulosi, ukukhawuleza kwamanzi kwedayi ezisebenzayo kungcono kuno.